Publikationen

Knoche, M., A. Winkler (2017): Rain-induced cracking of sweet cherries, in,  In: J. Quero-García, A. Iezzoni, J. Puławska, and G. Lang (eds.), Cherries: botany, production and uses, CAB International, Wallingford, UK, 140 - 165 ISBN 978-1780648378

Winkler, A. (2017): Rain cracking mechanisms in sweet cherry fruit : drivers and pathways of water uptake,  Leibniz Universität Hannover

Brüggenwirth, M., A. Winkler, M. Knoche (2018): Warum platzen Süßkirschen unter dem Regendach? Wasseraufnahme von Kirschen über den Stiel,  Obstbau, 76-79

Winkler, A., M. Knoche (2018): Druckstellen bei Süßkirschen: Wie entstehen sie? Wie kann man sie vermeiden?,  Obstbau, 405-407

Grimm, E., A. Wellner, J. Gärtner, A. Winkler, M. Knoche (2017): Druckstellen an Süßkirschen - Schäden durch Schlag- und Druckbelastung,  Mitteilungen des Obstbauversuchsringes 72, 133-138

Knoche, M., A. Winkler (2017): Das Platzen von Kirschen: Mythen, Mechanismen und Maßnahmen,  Mitteilungen des Obstbauversuchsringes 72, 165-172

Lindstaedt J., Köpcke D., Grimm E., Knoche, M. (2016): Schalenflecken unter der Lupe, Teil 1: Viele Faktoren spielen eine Rolle,  Besseres Obst 10: 19 - 23

Lindstaedt J., Grimm E., Köpcke D., Knoche, M. (2015): Lagerung von ‚Elstar‘,  Obstbau 10, 577-581.

Winkler, A., G. Hurtado, M. Knoche (2021): Xylem, phloem and transpiration flows in developing strawberries,  Scientia Horticulturae, 288
DOI: 10.1016/j.scienta.2021.110305

Winkler, A., M. Knoche (2021): Penetration of sweet cherry skin by 45Ca-salts: pathways and factors,  Scientific Reports volume 11, Article number: 11142
DOI: 10.1038/s41598-021-90727-0

Winkler, A., M. Knoche (2021): Calcium uptake through skins of sweet cherry fruit: effects of different calcium salts and surfactants,  Scientia Horticulturae, 276, 109761
DOI: 10.1016/j.scienta.2020.109761

Athoo, T., A. Winkler, M. Knoche (2020): Russeting in ‘Apple’ mango: triggers and mechanisms,  Plants 9, 898
DOI: 10.3390/plants9070898

Grimm, E., D. Pflugfelder, J. Hahn, M.J. Schmidt, H. Dieckmann, M. Knoche (2020): Spatial heterogeneity of flesh-cell osmotic potential in sweet cherry affects partitioning of absorbed water,  Horticultural Research, 7, 51
DOI: 10.1038/s41438-020-0274-8

Winkler, A., B. Fiedler, M. Knoche (2020): Calcium physiology of sweet cherry fruits,  Trees, in press
DOI: 10.1007/s00468-020-01986-9

Winkler, A., D. Riedel, D.A. Neuwald, M. Knoche (2020): Water influx through the wetted surface of a sweet cherry fruit: Evidence for an associated solute efflux,  Plants 9, 440
DOI: 10.3390/plants9040440

Winkler, A., I. Blumenberg, L. Schürmann, M. Knoche (2020): Rain cracking in sweet cherries is caused by surface wetness, not by water uptake,  Scientia Horticulturae 269, 109400
DOI: 10.1016/j.scienta.2020.109400

Grimm E., J. Hahn, D. Pflugfelder, M. Schmidt, D. van Dusschoten, M. Knoche (2019): Localized bursting of mesocarp cells triggers catastrophic fruit cracking,  Horticultural Research, volume 6, Article number: 79
DOI: 10.1038/s41438-019-0161-3

Knoche M., E. Grimm, A. Winkler, M. Alkio, J. Lorenz (2019): Characterizing neck shrivel in european plum,  J. Amer. Soc. Hort. Sci.144, 38-44
DOI: 10.21273/JASHS04561-18

Knoche, M., A. Winkler (2019): The mechanism of rain cracking of sweet cherry fruit.,  Italus Hortus 26, 59-65.

Schumann, C., A. Winkler, M. Brüggenwirth, K. Köpcke, M. Knoche (2019): Crack initiation and propagation in sweet cherry skin: A simple chain reaction causes the crack to ‘run’,  PlosOne, 14(7):e0219794
DOI: 10.1371/journal.pone.0219794

Wellner, A., E. Grimm, M. Knoche (2019): Effect of management factors on flesh color of two red-fleshed apple clones,  Horticulturae, 5, 0054
DOI: 10.3390/horticulturae5030054

Winkler, A., E. Grimm, M. Knoche (2019): Sweet cherry fruit: Ideal osmometers? ,  Frontiers in Plant Science
DOI: 10.3389/fpls.2019.00164

Winkler, A., M. Knoche (2019): Calcium and the physiology of sweet cherries: a review,  Scientia Horticulturae 245, 107-115
DOI: 10.1016/j.scienta.2018.10.012

Winkler, A., M. Knoche (2018): Predicting osmotic potential from measurements of refractive index in cherries, grapes and plums,  PLoS One
DOI: 10.1371/journal.pone.0207626

Schlegel, H.J., E. Grimm, A. Winkler, M. Knoche (2018): Orange peel disorder in sweet cherry: Mechanism and triggers,  Postharvest Biology and Technology 137, 119–128
DOI: 10.1016/j.postharvbio.2017.11.018

Grimm, E., D. Pflugfelder, D. van Dusschoten, A. Winkler, M. Knoche (2017): Physical rupture of the xylem in developing sweet cherry fruit causes progressive decline in xylem sap inflow rate,  Planta 246, 659–672
DOI: 10.1007/s00425-017-2719-3

Brüggenwirth, M., A. Winkler, M. Knoche (2016): Xylem, phloem, and transpiration flows in developing sweet cherry fruit,  Trees.
DOI: 10.1007/s00468-016-1415-4

Winkler, A., M. Brüggenwirth, M. Knoche (2016): Fruit apoplast tension draws xylem water into mature sweet cherries,  Scientia Horticulturae.
DOI: 10.1016/j.scienta.2016.06.041

Winkler, A., S. Peschel, K. Kohrs, M. Knoche (2016): Rain cracking in sweet cherries is not due to excess water uptake but to localized skin phenomena,  J. Amer. Soc. Hort. Sci. 141, 653–660
DOI: 10.21273/JASHS03937-16

Grimm, E., M. Knoche (2015): Sweet cherry skin has a less negative osmotic potential than the flesh,  J. Amer. Soc. Hort. Sci. 140, 472-479. (ASHS Outstanding Fruit Publication Award 2015).
DOI: 10.21273/JASHS.140.5.472

Knoche, M., T.O. Athoo, A. Winkler, M. Brüggenwirth (2015): Postharvest osmotic dehydration of pedicels of sweet cherry fruit,  Postharvest Biol. Technol. 108, 86-90.
DOI: 10.1016/j.postharvbio.2015.05.014

Winkler, A., M. Ossenbrink, M. Knoche (2015): Malic acid promotes cracking of sweet cherry fruit,  J. Amer. Soc. Hort. Sci. 140, 280-287.
DOI: 10.21273/JASHS.140.3.280

Knoche, M., E. Grimm und H. Schlegel (2014): Mature sweet cherries have low turgor,  J. Amer. Soc. Hort. Sci. 139, 3-12.
DOI: 10.21273/JASHS.139.1.3

Scharwies, J.D., E. Grimm und M. Knoche (2014): Russeting and relative growth rate are positively related in ‘Conference’ and ‘Condo’ pear,  HortScience, 49, 746-749
DOI: 10.21273/HORTSCI.49.6.746

Schumann, C., H.J. Schlegel, E. Grimm, M. Knoche, A. Lang (2014): Water potential and its components in developing sweet cherry,  Amer. Soc. Hort. Sci. 139: 349-355
DOI: 10.21273/JASHS.139.4.349

Winkler, A., E. Grimm, M. Knoche, J. Lindstaedt, D. Köpcke (2014): Late season surface water induces skin spot in apple,  HortScience, 49(10):1324–1327
DOI: 10.21273/HORTSCI.49.10.1324

Grimm, E., S. Peschel, M. Knoche (2013): Mottling on sweet cherry fruit is caused by exocarp strain,  Journal of the American Society for Horticultural Science 138, 18-23
DOI: 10.21273/JASHS.138.1.18

Khanal, B. P., E. Grimm, S. Finger, A. Blume, M. Knoche (2013): Intracuticular wax fixes and restricts strain in leaf and fruit cuticles,  New Phytologist 200, 134-143
DOI: 10.1111/nph.12355

Becker, T., E. Grimm, M. Knoche (2012): Substantial water uptake into detached grape berries occurs through the stem surface,  Australian Journal of Grape and Wine Research, 18, 109-114 | Datei |
DOI: 10.1111/j.1755-0238.2011.00177.x

Grimm, E., B.P. Khanal, A. Winkler, M. Knoche, D. Köpcke (2012): Structural and physiological changes associated with the skin spot disorder in apple,  Postharvest Biology and Technology, 64, 111-118 | Datei |
DOI: 10.1016/j.postharvbio.2011.10.004

Grimm, E., S. Peschel, T. Becker, M. Knoche (2012): Stress ans Strain in the Sweet Cherry Skin,  Journal of the American Society for Horticultural Science 137(6): 383-390
DOI: 10.21273/JASHS.137.6.383

Becker, T., R. Walter, A. Kortekamp, E. Grimm, M. Knoche (2011): Das Platzen von Weinbeeren (Vitis vinifera) bei Befall mit Grauschimmel (Botrytis cinerea),  Erwerbs-Obstbau, 53, 85-92
DOI: 10.1007/s10341-011-0136-5

Khanal, B.P., E. Grimm, M. Knoche (2011): Fruit growth cuticle deposition, water uptake and fruit cracking in jostaberry, gooseberry and black currant,  Scientia Horticulturae, 128, 289–296 | Datei |
DOI: 10.1016/j.scienta.2011.02.002

Knoche, M., E. Grimm (2008): Surface moisture induces microcracks in the cuticle of ‘Golden Delicious’ apple,  Hortscience, 43, 1929–1931 | Datei |
DOI: 10.21273/HORTSCI.43.6.1929

Winkler, A., E. Grimm, D. Pflugfelder, D. van Dusschoten (2018): Abnahme der Xylemflüsse von Süßkirschen durch Zerreißen von Xylemelementen,  BHGL – Schriftenreihe 33, 59

Winkler, A., M. Knoche (2017): Das Platzen von Süßkirschen ist die Folge lokaler Wasseraufnahme,  BHGL – Schriftenreihe 32, 22

Khanal, B.P., Winkler, A., Grimm, E., Knoche, M., Lindstaedt, J. und Köpcke, D. (2015): Surface wetness induced microcracks in the cuticle are causal in Elstar skin spot,  BHGL – Schriftenreihe 31, 44

Winkler, A., Brüggenwirth, M., Athoo, T. und Knoche, M. (2015): Osmotische Dehydration von Stielen von Süßkirschen-Früchten,  BHGL – Schriftenreihe 31, 36

Khanal, B.P., Grimm, E., Knoche, M. (2014): Intracuticular wax and restricts strain in leaf and fruit cuticles,  BDGL-Schriftenreihe 30, 133

Winkler, A., Grimm, E., Khanal B.P., Knoche, M. (2014): Schalenflecken bei ‚Elstar‘ - Strukturelle und physiologische Veränderungen,  BDGL-Schriftenreihe 30, 6.

Khanal, B. P., Grimm, E. und M. Knoche (2013): Russeting in apple and pear: A plastic periderm replaces a stiff cuticle,  BHGL – Schriftenreihe 29, 43

Becker; T., Kortekamp, A., Louis, F., Grimm, E. und M.Knoche (2011): Rain induced grape berry splitting: A problem of surface water transport?,  BHGL – Schriftenreihe 28, 125

Khanal, B. P., Grimm, E. und M. Knoche (2011): Fruit growth, cuticle deposition, water uptake and fruit cracking in Jostaberry (Ribes nidigrolaria), Gooseberry (Ribes uva-crispa), and Black currant (Ribes nigrum),  BHGL – Schriftenreihe 28, 49

Knoche, M., Grimm, E., Becker, T. und Kortekamp, A. (2011): Das Platzen von Weinbeeren und Kirschen: Ein Vergleich von Äpfeln und Birnen?,  Tagungsband 64. Pfälzische Weinbautage, p. 18-20

Winkler, A. (2017): Druckstellen an Süßkirschen - Entstehung und Minimierung,  Bundessteinobstseminar, Ahrweiler, 29.11.2017