Publications

not reviewed journals

  • Grimm, E., A. Wellner, J. Gärtner, A. Winkler, M. Knoche (2017): Druckstellen an Süßkirschen - Schäden durch Schlag- und DruckbelastungMitteilungen des Obstbauversuchsringes 72, 133-138
  • Lindstaedt J., Köpcke D., Grimm E., Knoche, M. (2016): Schalenflecken unter der Lupe, Teil 1: Viele Faktoren spielen eine RolleBesseres Obst 10: 19 - 23
  • Lindstaedt J., Grimm E., Köpcke D., Knoche, M. (2015): Lagerung von ‚Elstar‘Obstbau 10, 577-581.

reviewed journals

  • Grimm, E., D. Pflugfelder, J. Hahn, M.J. Schmidt, H. Dieckmann, M. Knoche (2020): Spatial heterogeneity of flesh-cell osmotic potential in sweet cherry affects partitioning of absorbed waterHorticultural Research, 7, 51
    DOI: 10.1038/s41438-020-0274-8
  • Grimm E., J. Hahn, D. Pflugfelder, M. Schmidt, D. van Dusschoten, M. Knoche (2019): Localized bursting of mesocarp cells triggers catastrophic fruit crackingHorticultural Research, volume 6, Article number: 79
    DOI: 10.1038/s41438-019-0161-3
  • Knoche M., E. Grimm, A. Winkler, M. Alkio, J. Lorenz (2019): Characterizing neck shrivel in european plumJ. Amer. Soc. Hort. Sci.144, 38-44
    DOI: 10.21273/JASHS04561-18
  • Wellner, A., E. Grimm, M. Knoche (2019): Effect of management factors on flesh color of two red-fleshed apple clonesHorticulturae, 5, 0054
    DOI: 10.3390/horticulturae5030054
  • Winkler, A., E. Grimm, M. Knoche (2019): Sweet cherry fruit: Ideal osmometers? Frontiers in Plant Science
    DOI: 10.3389/fpls.2019.00164
  • Schlegel, H.J., E. Grimm, A. Winkler, M. Knoche (2018): Orange peel disorder in sweet cherry: Mechanism and triggersPostharvest Biology and Technology 137, 119–128
    DOI: 10.1016/j.postharvbio.2017.11.018
  • Grimm, E., D. Pflugfelder, D. van Dusschoten, A. Winkler, M. Knoche (2017): Physical rupture of the xylem in developing sweet cherry fruit causes progressive decline in xylem sap inflow ratePlanta 246, 659–672
    DOI: 10.1007/s00425-017-2719-3
  • Grimm, E., M. Knoche (2015): Sweet cherry skin has a less negative osmotic potential than the fleshJ. Amer. Soc. Hort. Sci. 140, 472-479. (ASHS Outstanding Fruit Publication Award 2015).
    DOI: 10.21273/JASHS.140.5.472
  • Knoche, M., E. Grimm und H. Schlegel (2014): Mature sweet cherries have low turgorJ. Amer. Soc. Hort. Sci. 139, 3-12.
    DOI: 10.21273/JASHS.139.1.3
  • Scharwies, J.D., E. Grimm und M. Knoche (2014): Russeting and relative growth rate are positively related in ‘Conference’ and ‘Condo’ pearHortScience, 49, 746-749
    DOI: 10.21273/HORTSCI.49.6.746
  • Schumann, C., H.J. Schlegel, E. Grimm, M. Knoche, A. Lang (2014): Water potential and its components in developing sweet cherryAmer. Soc. Hort. Sci. 139: 349-355
    DOI: 10.21273/JASHS.139.4.349
  • Winkler, A., E. Grimm, M. Knoche, J. Lindstaedt, D. Köpcke (2014): Late season surface water induces skin spot in appleHortScience, 49(10):1324–1327
    DOI: 10.21273/HORTSCI.49.10.1324
  • Grimm, E., S. Peschel, M. Knoche (2013): Mottling on sweet cherry fruit is caused by exocarp strainJournal of the American Society for Horticultural Science 138, 18-23
    DOI: 10.21273/JASHS.138.1.18
  • Khanal, B. P., E. Grimm, S. Finger, A. Blume, M. Knoche (2013): Intracuticular wax fixes and restricts strain in leaf and fruit cuticlesNew Phytologist 200, 134-143
    DOI: 10.1111/nph.12355
  • Becker, T., E. Grimm, M. Knoche (2012): Substantial water uptake into detached grape berries occurs through the stem surfaceAustralian Journal of Grape and Wine Research, 18, 109-114 | File |
    DOI: 10.1111/j.1755-0238.2011.00177.x
  • Grimm, E., B.P. Khanal, A. Winkler, M. Knoche, D. Köpcke (2012): Structural and physiological changes associated with the skin spot disorder in applePostharvest Biology and Technology, 64, 111-118 | File |
    DOI: 10.1016/j.postharvbio.2011.10.004
  • Grimm, E., S. Peschel, T. Becker, M. Knoche (2012): Stress ans Strain in the Sweet Cherry SkinJournal of the American Society for Horticultural Science 137(6): 383-390
    DOI: 10.21273/JASHS.137.6.383
  • Becker, T., R. Walter, A. Kortekamp, E. Grimm, M. Knoche (2011): Das Platzen von Weinbeeren (Vitis vinifera) bei Befall mit Grauschimmel (Botrytis cinerea)Erwerbs-Obstbau, 53, 85-92
    DOI: 10.1007/s10341-011-0136-5
  • Khanal, B.P., E. Grimm, M. Knoche (2011): Fruit growth cuticle deposition, water uptake and fruit cracking in jostaberry, gooseberry and black currantScientia Horticulturae, 128, 289–296 | File |
    DOI: 10.1016/j.scienta.2011.02.002
  • Knoche, M., E. Grimm (2008): Surface moisture induces microcracks in the cuticle of ‘Golden Delicious’ appleHortscience, 43, 1929–1931 | File |
    DOI: 10.21273/HORTSCI.43.6.1929

conference paper

  • Winkler, A., E. Grimm, D. Pflugfelder, D. van Dusschoten (2018): Abnahme der Xylemflüsse von Süßkirschen durch Zerreißen von XylemelementenBHGL – Schriftenreihe 33, 59
  • Khanal, B.P., Winkler, A., Grimm, E., Knoche, M., Lindstaedt, J. und Köpcke, D. (2015): Surface wetness induced microcracks in the cuticle are causal in Elstar skin spotBHGL – Schriftenreihe 31, 44
  • Khanal, B.P., Grimm, E., Knoche, M. (2014): Intracuticular wax and restricts strain in leaf and fruit cuticlesBDGL-Schriftenreihe 30, 133
  • Winkler, A., Grimm, E., Khanal B.P., Knoche, M. (2014): Schalenflecken bei ‚Elstar‘ - Strukturelle und physiologische VeränderungenBDGL-Schriftenreihe 30, 6.
  • Khanal, B. P., Grimm, E. und M. Knoche (2013): Russeting in apple and pear: A plastic periderm replaces a stiff cuticleBHGL – Schriftenreihe 29, 43
  • Becker; T., Kortekamp, A., Louis, F., Grimm, E. und M.Knoche (2011): Rain induced grape berry splitting: A problem of surface water transport?BHGL – Schriftenreihe 28, 125
  • Khanal, B. P., Grimm, E. und M. Knoche (2011): Fruit growth, cuticle deposition, water uptake and fruit cracking in Jostaberry (Ribes nidigrolaria), Gooseberry (Ribes uva-crispa), and Black currant (Ribes nigrum)BHGL – Schriftenreihe 28, 49
  • Knoche, M., Grimm, E., Becker, T. und Kortekamp, A. (2011): Das Platzen von Weinbeeren und Kirschen: Ein Vergleich von Äpfeln und Birnen?Tagungsband 64. Pfälzische Weinbautage, p. 18-20