Logo Leibniz Universität Hannover
Institut für
Gartenbauliche Produktionssysteme
Logo Leibniz Universität Hannover
Institut für
Gartenbauliche Produktionssysteme
  • Zielgruppen
  • Suche
 
Suche nach
in in allen Feldern AutorTitelBeschreibung
Kategorie
Jahr
 

2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2006 2005 2004 alle Jahre

Rezensierte Zeitschriften

Brüggenwirth, M., M. Knoche (2017): Cell wall swelling, fracture mode, and the mechanical properties of cherry fruit skins are closely related, Planta 245, 765-777.
DOI: 10.1007/s00425-016-2639-7

Brüggenwirth, M., A. Winkler, M. Knoche (2016): Xylem, phloem, and transpiration flows in developing sweet cherry fruit, Trees.
DOI: 10.1007/s00468-016-1415-4

Brüggenwirth, M., M. Knoche (2016): Mechanical properties of skins of sweet cherry fruit of differing susceptibilities to cracking, J. Amer. Soc. Hort. Sci. 141, 162-168.

Brüggenwirth, M., M. Knoche (2016): Factors affecting mechanical properties of the skin of sweet cherry fruit, J. Amer. Soc. Hort. Sci. 141, 45-53.

Brüggenwirth, M., M. Knoche (2016): Time to fracture and fracture strain are negatively related in sweet cherry fruit skin, J. Amer. Soc. Hort. Sci. 141, 485–489.

Knoche, M., P. Measham (2016): The permeability concept: A useful tool in analyzing water transport through the sweet cherry fruit surface, Acta Hort., in press.

Lai, X., B.P. Khanal, M. Knoche (2016): Mismatch between cuticle deposition ans area expansion in fruit skins allows potentially catastrophic buildup of elastic strain, Planta 244, 1145-1156.

Winkler, A., M. Brüggenwirth, M. Knoche (2016): Fruit apoplast tension draws xylem water into mature sweet cherries, Scientia Horticulturae.
DOI: 10.1016/j.scienta.2016.06.041

Athoo, T.O., A. Winkler, M. Knoche (2015): Pedicel transpiration in sweet cherry fruit: Mechanisms, pathways, factors, J. Amer. Soc. Hort. Sci. 140, 136-143.

Brüggenwirth, M., M. Knoche (2015): Xylem conductance of sweet cherry pedicels, Trees.
DOI: 10.1007/s00468-015-1266-4

Brüggenwirth, M., M. Knoche (2015): Xylem conductance of sweet cherry pedicels, Trees 29, 1851-1860.

Grimm, E., M. Knoche (2015): Sweet cherry skin has a less negative osmotic potential than the flesh, J. Amer. Soc. Hort. Sci. 140, 472-479. (ASHS Outstanding Fruit Publication Award 2015).

Knoche, M., P. Measham (2015): The permeability concept: A useful tool in analyzing water transport through the sweet cherry fruit surface, Acta Hort. in press.

Knoche, M., T.O. Athoo, A. Winkler, M. Brüggenwirth (2015): Postharvest osmotic dehydration of pedicels of sweet cherry fruit, Postharvest Biol. Technol. 108, 86-90.

Winkler, A., M. Ossenbrink, M. Knoche (2015): Malic acid promotes cracking of sweet cherry fruit, J. Amer. Soc. Hort. Sci. 140, 280-287.

Alkio, M., U. Jonas, M. Declercq, S. van Nocker, M. Knoche (2014): Transcriptional dynamics of the developing sweet cherry (Prunus avium L.) fruit: Sequencing, annotation and expression profiling of exocarp-associated genes, Horticulture Research.
DOI: 10.1038/hortres.2014.11

Brüggenwirth, M., H. Fricke und M. Knoche (2014): Biaxial tensile tests identify epidermis and hypodermis as the main structural elements of sweet cherry skin, Annals of Botany – Plants
DOI: 10.1093/aobpla/plu019

Declercq, M., M. Alkio, T. Sprink, L. Schreiber, M. Knoche  (2014): Effect of sweet cherry genes PaLACS2 and PaATT1 on cuticle deposition, composition and permeability in Arabidopsis, Tree Genetics & Genomes
DOI: 10.1007/s11295-014-0791-4

Khanal, B.P., M. Knoche (2014): Mechanical properties of apple skin are determined by epidermis and hypodermis, J. Amer. Soc. Hort. Sci. 139, 139-148

Khanal, B.P., M. Knoche, S. Bußler, O. Schlüter  (2014): Evidence for a radial strain gradient in apple fruit cuticles, Planta in press

Knoche, M., E. Grimm und H. Schlegel (2014): Mature sweet cherries have low turgor, J. Amer. Soc. Hort. Sci. 139, 3-12.

Knoche, M., P.D. Petracek (2014): Foliar uptake of PGRs: Barriers, mechanisms, model systems, and factors, Acta Hort. 1042, 125-141

Middelberg M., M. Knoche and P.D. Petracek (2014): Effects of pH, temperature, humidity, and rewetting on cuticular penetration of ABA, Acta Hort. 1042, 143-150

Scharwies, J.D., E. Grimm und M. Knoche (2014): Russeting and relative growth rate are positively related in ‘Conference’ and ‘Condo’ pear, HortScience, 49, 746-749

Schumann, C., H.J. Schlegel, E. Grimm, M. Knoche, A. Lang (2014): Water potential and its components in developing sweet cherry, Amer. Soc. Hort. Sci. 139: 349-355

Winkler, A., E. Grimm, M. Knoche, J. Lindstaedt, D. Köpcke (2014): Late season surface water induces skin spot in apple, HortScience, 49(10):1324–1327

Becker, T., D. Molitor, M. Behr, D. Evers, M. Knoche (2013): Influence of leaf removal on microcrack frequency of grape berries, Journal of Plant Pathology S1: 79-80

Grimm, E., S. Peschel, M. Knoche  (2013): Mottling on sweet cherry fruit is caused by exocarp strain, Journal of the American Society for Horticultural Science 138, 18-23

Khanal, B. P., E. Grimm, S. Finger, A. Blume, M. Knoche  (2013): Intracuticular wax fixes and restricts strain in leaf and fruit cuticles, New Phytologist 200, 134-143

Khanal, B.P., E. Grimm, M. Knoche  (2013): Russeting in apple and pear: A plastic periderm replaces a stiff cuticle, Annals of Botany – Plants
DOI: 10.1093/aobpla/pls048

Khanal, B.P., R. Shresta, L. Hückstädt, M. Knoche (2013): Russeting in apple seems unrelated to the mechanical properties of the cuticle, HortScience 48, 1135-1138

Knoche, M., P. Petracek  (2013): Characterizing penetration of aminoethoxyvinylglycine (AVG) through isolated tomato fruit cuticles, Journal of Plant Growth Regulation
DOI: 10.1007/s00344-013-9327-7

Alkio, M., U. Jonas, T. Sprink, S. van Nocker, M. Knoche  (2012): Identification of putative candidate genes involved in cuticle formation in sweet cherry fruit, Annals of Botany, 110, 101-112

Becker T., M. Knoche (2012): Water induces microcracks in the grape berry cuticle, Vitis, 51, 141-142.

Becker, T., E. Grimm, M. Knoche  (2012): Substantial water uptake into detached grape berries occurs through the stem surface, Australian Journal of Grape and Wine Research, 18, 109-114  | Datei |

Becker, T., M. Knoche  (2012): Deposition, strain, and microcracking of the cuticle in developing ‘Riesling’ grape berries, Vitis, 51, 1-6  | Datei |

Grimm, E., B.P. Khanal, A. Winkler, M. Knoche, D. Köpcke  (2012): Structural and physiological changes associated with the skin spot disorder in apple, Postharvest Biology and Technology, 64, 111-118  | Datei |

Grimm, E., S. Peschel, T. Becker, M. Knoche (2012): Stress ans Strain in the Sweet Cherry Skin, Journal of the American Society for Horticultural Science 137(6): 383-390

Peschel, S., M. Knoche (2012): Studies on Water Transport through the Sweet Cherry Fruit Surface:XII. Variation in Cuticle Properties among Cultivars, Journal of the American Society for Horticultural Science 137(6): 367-375

Becker, T., M. Knoche (2011): Water Movement through the surfaces of the grape berry and its stem, American Journal of Enology and Viticulture, 62, 340-350  | Datei |

Becker, T., R. Walter, A. Kortekamp, E. Grimm, M. Knoche  (2011): Das Platzen von Weinbeeren (Vitis vinifera) bei Befall mit Grauschimmel (Botrytis cinerea), Erwerbs-Obstbau, 53, 85-92

Khanal, B.P., E. Grimm, M. Knoche (2011): Fruit growth cuticle deposition, water uptake and fruit cracking in jostaberry, gooseberry and black currant, Scientia Horticulturae, 128, 289–296  | Datei |

Knoche, M., B.P. Khanal, M. Stopar (2011): Russeting and microcracking of 'Golden Delicious' apple fruit concomitantly decline due to Gibberellin A4+7 application, Journal of the American Society for Horticultural Science, 136, 159-164  | Datei |

Weichert, H., S. Peschel, M. Knoche, D. Neumann  (2010): Effect of receiver pH on infinite dose diffusion of 55FeCl3 across the sweet cherry fruit exocarp, Journal of the American Society for Horticultural Science, 135, 95-101  | Datei |

Knoche, M., E. Grimm  (2008): Surface moisture induces microcracks in the cuticle of ‘Golden Delicious’ apple, Hortscience, 43, 1929–1931  | Datei |

Knoche, M., S. Peschel (2007): Deposition and strain of the cuticle of developing European Plum fruit  | Datei |

Knoche, M., S. Peschel (2007): Gibberellins increase cuticle deposition in developing tomato fruit, Plant Growth Regulation, 51, 1-10  | Datei |

Peschel,S., R. Franke, L. Schreiber, M. Knoche (2007): Composition of the cuticle of developing sweet cherry fruit, Phytochemistry 68, 1017–1025  | Datei |

Knoche, M., S. Peschel (2006): Water on the surface aggravates microscopic cracking of the sweet cherry fruit cuticle, Journal of the American Society for Horticultural Science, 131, 192-200

Weichert, H., M. Knoche (2006): Studies on water transport through the sweet cherry fruit surface: 10. Evidence for polar pathways across the exocarp, Journal of Agricultural and Food Chemistry, 54, 3951-3958

Weichert, H., M. Knoche (2006): Studies on water transport through the sweet cherry fruit surface: 11. FeCl3 decreases water permeability of polar pathways, Journal of Agricultural and Food Chemistry, 54, 6294–6302

Dissertationen

Brüggenwirth, M.  (2016): Einfluss der mechanischen Eigenschaften der Fruchthaut auf das Platzverhalten von Süßkirschen, Leibniz Universität Hannover

Declercq, M. (2014): Funktionelle Charakterisierung von PaLACS2 und PaATT1 aus dem Kutinbiosyntheseweg der Süßkirsche (Prunus avium L.), Leibniz Universität Hannover

Khanal, B. (2014): Mechnical properties of apple (Malus x domestica Borkh.) fruit skin and their potential role in fruit russeting, Leibniz Universität Hannover

Becker, T. (2012): Einfluss von Fruchtwachstum, Kutikulaentwicklung und Wassertransport auf das Platzen von Weinbeeren als Grundlage für die Verringerung des Befalls durch Traubenfäulen, Leibniz Universität Hannover

Nicht rezensierte Zeitschriften

Lindstaedt J., Köpcke D., Grimm E., Knoche, M. (2016): Schalenflecken unter der Lupe, Teil 1: Viele Faktoren spielen eine Rolle, Besseres Obst 10: 19 - 23

Lindstaedt J., Grimm E., Köpcke D., Knoche, M.  (2015): Lagerung von ‚Elstar‘, Obstbau 10, 577-581.

Lindstaedt, J., E. Grimm, D. Köpcke, M. Knoche (2015): Nässe während des Fruchtwachstums und Sauerstoffstress im Lager verursachen Schalenflecken, Mitteilungen des Obstversuchsringes des Alten Landes 70, 300-305.

Knoche, M. (2014): Water uptake through the surface of fleshy soft fruit: Barriers, mechanism, factors, and potential role in cracking, Kanayama, Y., Kochetov, A. (eds.). Abiotic stress biology in horticultural plants. Springer, Japan.

Knoche, M. (2007): Sweet cherry fruit cracking: Rain or strain cracking, Compact Fruit Tree 40, 7-10

Tagungsbeiträge

Brüggenwirth, M., Knoche, M. (2015): Mechanische Eigenschaften der Fruchthaut von Süßkirschen im biaxialen Zugtest, BHGL – Schriftenreihe 31, 35

Khanal, B.P., Winkler, A., Grimm, E., Knoche, M., Lindstaedt, J. und Köpcke, D. (2015): Surface wetness induced microcracks in the cuticle are causal in Elstar skin spot, BHGL – Schriftenreihe 31, 44

Winkler, A., Brüggenwirth, M., Athoo, T. und Knoche, M. (2015): Osmotische Dehydration von Stielen von Süßkirschen-Früchten, BHGL – Schriftenreihe 31, 36

Athoo, T., Knoche, M. (2014): Comparing permeabilities of pedicel and fruit surface of sweet cherry to water vapor, BDGL-Schriftenreihe 30, 4

Brüggenwirth, M., Fricke, H., Knoche, M. (2014): Epidermis und Hypodermis sind das mechanische Rückgrat der Fruchthaut von Süßkirschen, BDGL-Schriftenreihe 30, 5

Khanal, B.P., Grimm, E., Knoche, M. (2014): Intracuticular wax and restricts strain in leaf and fruit cuticles, BDGL-Schriftenreihe 30, 133

Winkler, A., Grimm, E., Khanal B.P., Knoche, M.  (2014): Schalenflecken bei ‚Elstar‘ - Strukturelle und physiologische Veränderungen, BDGL-Schriftenreihe 30, 6.

Khanal, B. P., Grimm, E. und M. Knoche (2013): Russeting in apple and pear: A plastic periderm replaces a stiff cuticle, BHGL – Schriftenreihe 29, 43

Becker; T., Kortekamp, A., Louis, F., Grimm, E. und M.Knoche (2011): Rain induced grape berry splitting: A problem of surface water transport?, BHGL – Schriftenreihe 28, 125

Becker; T., Kortekamp, A., Louis, F., und M. Knoche (2011): Rain induced grape berry splitting: A problem of surface water transport?, Journal of Plant Pathology, 93, S1-44

Khanal, B. P., Grimm, E. und M. Knoche  (2011): Fruit growth, cuticle deposition, water uptake and fruit cracking in Jostaberry (Ribes nidigrolaria), Gooseberry (Ribes uva-crispa), and Black currant (Ribes nigrum), BHGL – Schriftenreihe 28, 49

Knoche, M., Grimm, E., Becker, T. und Kortekamp, A.  (2011): Das Platzen von Weinbeeren und Kirschen: Ein Vergleich von Äpfeln und Birnen?, Tagungsband 64. Pfälzische Weinbautage, p. 18-20

Sprink, T., Alkio, M., Jonas, U., und M. Knoche  (2011): Expression patterns of genes putatively involved in cuticle biosynthesis in sweet cherry fruit are tissue and developmental stage specific, BHGL – Schriftenreihe 28, 48

Knoche, M. (2007): Sweet cherry fruit cracking: Rain or strain cracking, 50th Annual IFTA Conference, February 4-7, Hobart, Tasmania, Australia

Weichert, H. und M. Knoche (2006): Fe3+ - Penetration durch das Süßkirschenexokarp, BHGL – Schriftenreihe 24, 154

Vorträge

Knoche, M. (2016): Platzen, Pitting, Stielverbräunung und Orangenhaut: Ursachen und Vermeidung, Steinobstsprechtag, Esteburg Obstbauzentrum Jork, 22.2.2016

Knoche, M. (2016): Formação de frutos, cutícula e cera - fatores associados ao russeting e sua prevenção. (Fruit formation, cuticle and wax - russeting related factors and its prevention), III Seminario Internacional Fruticultura, Vacaria, Brasil, 18. - 20.5.2016

Knoche, M., M. Brüggenwirth (2016): Mechanical properties of the sweet cherry fruit skin. Final COST FA 1104 Conference, 4.-8. April 2016, Naoussa, Griechenland., Final COST FA 1104 Conference, Naoussa, Griechenland, 4.-8. April 2016

Knoche, M. (2015): Sweet cherry fruit cracking: Rain or strain induced?, Athens, Georgia, USA

Knoche, M. (2015): Is rain cracking of sweet cherries related to turgor?, Dept. Horticulture, Michigan State University East Lansing, USA

Knoche, M. (2015): Stand der Forschung zum Thema Platzen von Kirschen, Obstbautage Sachsen-Anhalt Hettsted

Knoche, M. (2015): Stand der Forschung zum Thema Platzen von Kirschen, Obstbautage Sachsen Anhalt. Landesverband Sächsisches Obst e.V. . Hettstedt. 27.01.2015

Knoche, M. (2015): Khanal (2015): Growth: a mechanical challenge for polymers at the surface, International Symposium on Plant Apoplastic Barriers, Nantes, France. 2. - 4. 09.2015

Knoche, M. (2014): There is (almost) no turgor in mature sweet cherries, 4th Management Commitee and II Working Group Meeting. COST FA 1104. Bordeaux, France. 13.10.2014

Knoche, M. (2013): The permeability concept: A useful tool in analyzing water transport through the sweet cherry fruit surface, 7th cherry international symposium. ISHS. Plasencia, Spain. 25.06.2013

Knoche, M. (2013): Foliar penetration of PGRs: Barriers, mechanisms, model systems and factors, Meeting of the plant growth regulation society of America. ISHS. Orlando, Florida, USA. 30.08.2013

Knoche, M. (2013): Oberflächliches und Tiefgründiges – Steinobstforschung an der Uni Hannover, 39. Bundessteinobstseminar. DLR. Ahrweiler. 05.12.2013

Knoche, M. (2012): Sweet cherry fruit cracking: rain or strain induced?, 1st Working Group and 2nd Management Committee Meeting, COST Action FA1104. Universität Palermo. Palermo, Italy. 21.11.2012

Knoche, M. (2011): Das Platzen von Weinbeeren und Kirschen – Ein Vergleich von Äpfeln und Birnen? , Weinbautage. LWK Rheinland-Pfalz. Neustadt. 18.01.2011

Knoche, M. (2011): Mikrorisse in der Fruchthaut bei Steinobst – Ursache und Folgen (Platzen, Monilia, Halswelke), Steinobsttag 2011. Steinobstring Thurgau. Flawil, Schweiz. 25.01.2011

Knoche, M. (2007): Sweet cherry fruit cracking: rain or strain cracking? , 50th annual conference, International Fruit Tree Association. Hobart, Tasmania, Australia, 05.02.2007

Knoche, M. (2007): Sweet cherry fruit cracking, 38th National Cherry Conference. Cherry Growers Association of South Australia. Adelaide, Australia. 08.08.2007

Knoche, M. (2007): Mikrorisse in der Fruchthaut von Pflaumen: Ursachen und Konsequenzen, Bundesseminar Steinobst. DLR. Ahrweiler. 05.12.2007

Knoche, M. (2006): Physiology of sweet cherry cracking, Art Mitchell Cherry Symposium. AgBioResearch. Traverse City, Michigan, USA. 17.01.2006.

Knoche, M. (2006): Why does the sweet cherry fruit crack? , Annual Northwest Michigan Orchard and Vineyard Show, Traverse City, Michigan, USA. 20.01.2006

Knoche, M. (2005): Warum platzen unsere Kirschen – neue Erkenntnisse und Empfehlungen., 14. Thüringer Obstbautag. Lehr-und Versuchsanstalt Gartenbau Erfurt. Erfurt. 27.01.2005

Knoche, M. (2004): Neue Erkenntnisse zum Platzen der Süßkirsche. 30. Bundes-Steinobstseminar, DLR. Ahrweiler. 03.12.2004

Knoche, M., P. Petracek (2013): Characterizing penetration of aminoethoxyvinylglycine (AVG) through isolated tomato fruit cuticles, Journal of Plant Growth Regulation 32, 596-603.

Publikationen