Logo Leibniz Universität Hannover
Institut für
Gartenbauliche Produktionssysteme
Logo Leibniz Universität Hannover
Institut für
Gartenbauliche Produktionssysteme
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Publikationen von Prof.Dr. Moritz Knoche

Rezensierte Zeitschriften

2019

Chen, Y.-H., B.P. Khanal, M. Linde, T. Debener, M. Alkio, M. Knoche (2019): Expression of putative aquaporin genes in sweet cherry is higher in flesh than skin and most are downregulated during development, Scientia Horticulturae 244:304–314

Grimm E., J. Hahn, D. Pflugfelder, M. Schmidt, D. van Dusschoten, M. Knoche (2019): Localized bursting of mesocarp cells triggers catastrophic fruit cracking, Horticultural Research, in press

Knoche M., E. Grimm, A. Winkler, M. Alkio, J. Lorenz (2019): Characterizing neck shrivel in european plum, J. Amer. Soc. Hort. Sci.144, 38-44

Winkler, A., E. Grimm, M. Knoche (2019): Sweet cherry fruit: Ideal osmometers? , Frontiers in Plant Science
DOI: 10.3389/fpls.2019.00164

Winkler, A., M. Knoche (2019): Calcium and the physiology of sweet cherries: a review, Scientia Horticulturae 245, 107-115

2018

Winkler, A., M. Knoche (2018): Predicting osmotic potential from measurements of refractive index in cherries, grapes and plums, PLoS One
DOI: 10.1371/journal.pone.0207626

Knoche, M., B.P. Khanal, M. Brüggenwirth, S. Thapa (2018): Patterns of microcracking in apple fruit skin reflect those of the cuticular ridges and of the epidermal cell walls, Planta 248, 293-306
DOI: 10.1007/s00425-018-2904-z

Schlegel, H.J., E. Grimm, A. Winkler, M. Knoche (2018): Orange peel disorder in sweet cherry: Mechanism and triggers, Postharvest Biology and Technology 137, 119–128

2017

Brüggenwirth, M., M. Knoche (2017): Cell wall swelling, fracture mode, and the mechanical properties of cherry fruit skins are closely related, Planta 245, 765-777.
DOI: 10.1007/s00425-016-2639-7

Grimm, E., D. Pflugfelder, D. van Dusschoten, A. Winkler, M. Knoche (2017): Physical rupture of the xylem in developing sweet cherry fruit causes progressive decline in xylem sap inflow rate, Planta 246, 659–672
DOI: 10.1007/s00425-017-2719-3

Khanal, B.P., M. Knoche (2017): Mechanical properties of cuticles and their primary determinants, J. Experimental Botany 68, 5351-5367
DOI: 10.1093/jxb/erx265

Knoche, M., A. Lang (2017): Ongoing growth challenges fruit-skin integrity, Critical Reviews Plant Sciences 36, 190-215
DOI: 10.1080/07352689.2017.1369333

Knoche, M., P. Measham (2017): The permeability concept: A useful tool in analyzing water transport through the sweet cherry fruit surface, Acta Hort 1161, 367-374

2016

Brüggenwirth, M., A. Winkler, M. Knoche (2016): Xylem, phloem, and transpiration flows in developing sweet cherry fruit, Trees.
DOI: 10.1007/s00468-016-1415-4

Brüggenwirth, M., M. Knoche (2016): Mechanical properties of skins of sweet cherry fruit of differing susceptibilities to cracking, J. Amer. Soc. Hort. Sci. 141, 162-168.

Brüggenwirth, M., M. Knoche (2016): Factors affecting mechanical properties of the skin of sweet cherry fruit, J. Amer. Soc. Hort. Sci. 141, 45-53.

Brüggenwirth, M., M. Knoche (2016): Time to fracture and fracture strain are negatively related in sweet cherry fruit skin, J. Amer. Soc. Hort. Sci. 141, 485–489.

Lai, X., B.P. Khanal, M. Knoche (2016): Mismatch between cuticle deposition ans area expansion in fruit skins allows potentially catastrophic buildup of elastic strain, Planta 244, 1145-1156.

Winkler, A., M. Brüggenwirth, M. Knoche (2016): Fruit apoplast tension draws xylem water into mature sweet cherries, Scientia Horticulturae.
DOI: 10.1016/j.scienta.2016.06.041

Winkler, A., S. Peschel, K. Kohrs, M. Knoche (2016): Rain cracking in sweet cherries is not due to excess water uptake but to localized skin phenomena, J. Amer. Soc. Hort. Sci. 141, 653–660

2015

Brüggenwirth, M., M. Knoche (2015): Xylem conductance of sweet cherry pedicels, Trees.
DOI: 10.1007/s00468-015-1266-4

Brüggenwirth, M., M. Knoche (2015): Xylem conductance of sweet cherry pedicels, Trees 29, 1851-1860.

Grimm, E., M. Knoche (2015): Sweet cherry skin has a less negative osmotic potential than the flesh, J. Amer. Soc. Hort. Sci. 140, 472-479. (ASHS Outstanding Fruit Publication Award 2015).

Knoche, M., P. Measham (2015): The permeability concept: A useful tool in analyzing water transport through the sweet cherry fruit surface, Acta Hort. in press.

Knoche, M., T.O. Athoo, A. Winkler, M. Brüggenwirth (2015): Postharvest osmotic dehydration of pedicels of sweet cherry fruit, Postharvest Biol. Technol. 108, 86-90.

Winkler, A., M. Ossenbrink, M. Knoche (2015): Malic acid promotes cracking of sweet cherry fruit, J. Amer. Soc. Hort. Sci. 140, 280-287.

2014

Alkio, M., U. Jonas, M. Declercq, S. van Nocker, M. Knoche (2014): Transcriptional dynamics of the developing sweet cherry (Prunus avium L.) fruit: Sequencing, annotation and expression profiling of exocarp-associated genes, Horticulture Research.
DOI: 10.1038/hortres.2014.11

Brüggenwirth, M., H. Fricke und M. Knoche (2014): Biaxial tensile tests identify epidermis and hypodermis as the main structural elements of sweet cherry skin, Annals of Botany – Plants
DOI: 10.1093/aobpla/plu019

Declercq, M., M. Alkio, T. Sprink, L. Schreiber, M. Knoche  (2014): Effect of sweet cherry genes PaLACS2 and PaATT1 on cuticle deposition, composition and permeability in Arabidopsis, Tree Genetics & Genomes
DOI: 10.1007/s11295-014-0791-4

Khanal, B.P., M. Knoche (2014): Mechanical properties of apple skin are determined by epidermis and hypodermis, J. Amer. Soc. Hort. Sci. 139, 139-148

Khanal, B.P., M. Knoche, S. Bußler, O. Schlüter  (2014): Evidence for a radial strain gradient in apple fruit cuticles, Planta in press

Knoche, M., E. Grimm und H. Schlegel (2014): Mature sweet cherries have low turgor, J. Amer. Soc. Hort. Sci. 139, 3-12.

Knoche, M., P.D. Petracek (2014): Foliar uptake of PGRs: Barriers, mechanisms, model systems, and factors, Acta Hort. 1042, 125-141

Middelberg M., M. Knoche and P.D. Petracek (2014): Effects of pH, temperature, humidity, and rewetting on cuticular penetration of ABA, Acta Hort. 1042, 143-150

Scharwies, J.D., E. Grimm und M. Knoche (2014): Russeting and relative growth rate are positively related in ‘Conference’ and ‘Condo’ pear, HortScience, 49, 746-749

Schumann, C., H.J. Schlegel, E. Grimm, M. Knoche, A. Lang (2014): Water potential and its components in developing sweet cherry, Amer. Soc. Hort. Sci. 139: 349-355

Winkler, A., E. Grimm, M. Knoche, J. Lindstaedt, D. Köpcke (2014): Late season surface water induces skin spot in apple, HortScience, 49(10):1324–1327

2013

Becker, T., D. Molitor, M. Behr, D. Evers, M. Knoche (2013): Influence of leaf removal on microcrack frequency of grape berries, Journal of Plant Pathology S1: 79-80

Grimm, E., S. Peschel, M. Knoche  (2013): Mottling on sweet cherry fruit is caused by exocarp strain, Journal of the American Society for Horticultural Science 138, 18-23

Khanal, B. P., E. Grimm, S. Finger, A. Blume, M. Knoche  (2013): Intracuticular wax fixes and restricts strain in leaf and fruit cuticles, New Phytologist 200, 134-143

Khanal, B.P., E. Grimm, M. Knoche  (2013): Russeting in apple and pear: A plastic periderm replaces a stiff cuticle, Annals of Botany – Plants
DOI: 10.1093/aobpla/pls048

Khanal, B.P., R. Shresta, L. Hückstädt, M. Knoche (2013): Russeting in apple seems unrelated to the mechanical properties of the cuticle, HortScience 48, 1135-1138

Knoche, M., P. Petracek  (2013): Characterizing penetration of aminoethoxyvinylglycine (AVG) through isolated tomato fruit cuticles, Journal of Plant Growth Regulation
DOI: 10.1007/s00344-013-9327-7

2012

Alkio, M., U. Jonas, T. Sprink, S. van Nocker, M. Knoche  (2012): Identification of putative candidate genes involved in cuticle formation in sweet cherry fruit, Annals of Botany, 110, 101-112

Becker T., M. Knoche (2012): Water induces microcracks in the grape berry cuticle, Vitis, 51, 141-142.

Becker, T., E. Grimm, M. Knoche  (2012): Substantial water uptake into detached grape berries occurs through the stem surface, Australian Journal of Grape and Wine Research, 18, 109-114  | Datei |

Becker, T., M. Knoche  (2012): Deposition, strain, and microcracking of the cuticle in developing ‘Riesling’ grape berries, Vitis, 51, 1-6  | Datei |

Grimm, E., B.P. Khanal, A. Winkler, M. Knoche, D. Köpcke  (2012): Structural and physiological changes associated with the skin spot disorder in apple, Postharvest Biology and Technology, 64, 111-118  | Datei |

Grimm, E., S. Peschel, T. Becker, M. Knoche (2012): Stress ans Strain in the Sweet Cherry Skin, Journal of the American Society for Horticultural Science 137(6): 383-390

Peschel, S., M. Knoche (2012): Studies on Water Transport through the Sweet Cherry Fruit Surface:XII. Variation in Cuticle Properties among Cultivars, Journal of the American Society for Horticultural Science 137(6): 367-375

2011

Becker, T., M. Knoche (2011): Water Movement through the surfaces of the grape berry and its stem, American Journal of Enology and Viticulture, 62, 340-350  | Datei |

Becker, T., R. Walter, A. Kortekamp, E. Grimm, M. Knoche  (2011): Das Platzen von Weinbeeren (Vitis vinifera) bei Befall mit Grauschimmel (Botrytis cinerea), Erwerbs-Obstbau, 53, 85-92

Khanal, B.P., E. Grimm, M. Knoche (2011): Fruit growth cuticle deposition, water uptake and fruit cracking in jostaberry, gooseberry and black currant, Scientia Horticulturae, 128, 289–296  | Datei |

Knoche, M., B.P. Khanal, M. Stopar (2011): Russeting and microcracking of 'Golden Delicious' apple fruit concomitantly decline due to Gibberellin A4+7 application, Journal of the American Society for Horticultural Science, 136, 159-164  | Datei |

2010

Weichert, H., S. Peschel, M. Knoche, D. Neumann  (2010): Effect of receiver pH on infinite dose diffusion of 55FeCl3 across the sweet cherry fruit exocarp, Journal of the American Society for Horticultural Science, 135, 95-101  | Datei |

2008

Knoche, M., E. Grimm  (2008): Surface moisture induces microcracks in the cuticle of ‘Golden Delicious’ apple, Hortscience, 43, 1929–1931  | Datei |

2007

Knoche, M., S. Peschel (2007): Deposition and strain of the cuticle of developing European Plum fruit  | Datei |

Knoche, M., S. Peschel (2007): Gibberellins increase cuticle deposition in developing tomato fruit, Plant Growth Regulation, 51, 1-10  | Datei |

Peschel,S., R. Franke, L. Schreiber, M. Knoche (2007): Composition of the cuticle of developing sweet cherry fruit, Phytochemistry 68, 1017–1025  | Datei |

2006

Knoche, M., S. Peschel (2006): Water on the surface aggravates microscopic cracking of the sweet cherry fruit cuticle, Journal of the American Society for Horticultural Science, 131, 192-200

Weichert, H., M. Knoche (2006): Studies on water transport through the sweet cherry fruit surface: 10. Evidence for polar pathways across the exocarp, Journal of Agricultural and Food Chemistry, 54, 3951-3958

Weichert, H., M. Knoche (2006): Studies on water transport through the sweet cherry fruit surface: 11. FeCl3 decreases water permeability of polar pathways, Journal of Agricultural and Food Chemistry, 54, 6294–6302

Dissertationen

2016

Brüggenwirth, M.  (2016): Einfluss der mechanischen Eigenschaften der Fruchthaut auf das Platzverhalten von Süßkirschen, Leibniz Universität Hannover

Buch/Buchkapitel

2017

Knoche, M., A. Winkler  (2017): Rain-induced cracking of sweet cherries, in, In: J. Quero-García, A. Iezzoni, J. Puławska, and G. Lang (eds.), Cherries: botany, production and uses, CAB International, Wallingford, UK, 140 - 165 ISBN 978-1780648378

Nicht rezensierte Zeitschriften

2018

Brüggenwirth, M., A. Winkler, M. Knoche (2018): Warum platzen Süßkirschen unter dem Regendach? Wasseraufnahme von Kirschen über den Stiel, Obstbau, 76-79

Winkler, A., M. Knoche (2018): Druckstellen bei Süßkirschen: Wie entstehen sie? Wie kann man sie vermeiden?, Obstbau, 405-407

2017

Grimm, E., A. Wellner, J. Gärtner, A. Winkler, M. Knoche (2017): Druckstellen an Süßkirschen - Schäden durch Schlag- und Druckbelastung, Mitteilungen des Obstbauversuchsringes 72, 133-138

Knoche, M., A. Winkler (2017): Das Platzen von Kirschen: Mythen, Mechanismen und Maßnahmen, Mitteilungen des Obstbauversuchsringes 72, 165-172

2016

Lindstaedt J., Köpcke D., Grimm E., Knoche, M. (2016): Schalenflecken unter der Lupe, Teil 1: Viele Faktoren spielen eine Rolle, Besseres Obst 10: 19 - 23

2015

Lindstaedt J., Grimm E., Köpcke D., Knoche, M.  (2015): Lagerung von ‚Elstar‘, Obstbau 10, 577-581.

2014

Knoche, M. (2014): Water uptake through the surface of fleshy soft fruit: Barriers, mechanism, factors, and potential role in cracking, Kanayama, Y., Kochetov, A. (eds.). Abiotic stress biology in horticultural plants. Springer, Japan.

2007

Knoche, M. (2007): Sweet cherry fruit cracking: Rain or strain cracking, Compact Fruit Tree 40, 7-10

Tagungsbeiträge

2017

Khanal, B. P., M. Knoche (2017): Mechanical properties of apple skin are determined by epidermis and hypodermis, BHGL – Schriftenreihe 32, 23

Winkler, A., M. Knoche (2017): Das Platzen von Süßkirschen ist die Folge lokaler Wasseraufnahme, BHGL – Schriftenreihe 32, 22

2015

Brüggenwirth, M., Knoche, M. (2015): Mechanische Eigenschaften der Fruchthaut von Süßkirschen im biaxialen Zugtest, BHGL – Schriftenreihe 31, 35

Khanal, B.P., Winkler, A., Grimm, E., Knoche, M., Lindstaedt, J. und Köpcke, D. (2015): Surface wetness induced microcracks in the cuticle are causal in Elstar skin spot, BHGL – Schriftenreihe 31, 44

Winkler, A., Brüggenwirth, M., Athoo, T. und Knoche, M. (2015): Osmotische Dehydration von Stielen von Süßkirschen-Früchten, BHGL – Schriftenreihe 31, 36

2014

Athoo, T., Knoche, M. (2014): Comparing permeabilities of pedicel and fruit surface of sweet cherry to water vapor, BDGL-Schriftenreihe 30, 4

Brüggenwirth, M., Fricke, H., Knoche, M. (2014): Epidermis und Hypodermis sind das mechanische Rückgrat der Fruchthaut von Süßkirschen, BDGL-Schriftenreihe 30, 5

Khanal, B.P., Grimm, E., Knoche, M. (2014): Intracuticular wax and restricts strain in leaf and fruit cuticles, BDGL-Schriftenreihe 30, 133

Winkler, A., Grimm, E., Khanal B.P., Knoche, M.  (2014): Schalenflecken bei ‚Elstar‘ - Strukturelle und physiologische Veränderungen, BDGL-Schriftenreihe 30, 6.

2013

Khanal, B. P., Grimm, E. und M. Knoche (2013): Russeting in apple and pear: A plastic periderm replaces a stiff cuticle, BHGL – Schriftenreihe 29, 43

2011

Becker; T., Kortekamp, A., Louis, F., Grimm, E. und M.Knoche (2011): Rain induced grape berry splitting: A problem of surface water transport?, BHGL – Schriftenreihe 28, 125

Becker; T., Kortekamp, A., Louis, F., und M. Knoche (2011): Rain induced grape berry splitting: A problem of surface water transport?, Journal of Plant Pathology, 93, S1-44

Khanal, B. P., Grimm, E. und M. Knoche  (2011): Fruit growth, cuticle deposition, water uptake and fruit cracking in Jostaberry (Ribes nidigrolaria), Gooseberry (Ribes uva-crispa), and Black currant (Ribes nigrum), BHGL – Schriftenreihe 28, 49

Knoche, M., Grimm, E., Becker, T. und Kortekamp, A.  (2011): Das Platzen von Weinbeeren und Kirschen: Ein Vergleich von Äpfeln und Birnen?, Tagungsband 64. Pfälzische Weinbautage, p. 18-20

Sprink, T., Alkio, M., Jonas, U., und M. Knoche  (2011): Expression patterns of genes putatively involved in cuticle biosynthesis in sweet cherry fruit are tissue and developmental stage specific, BHGL – Schriftenreihe 28, 48

2007

Knoche, M. (2007): Sweet cherry fruit cracking: Rain or strain cracking, 50th Annual IFTA Conference, February 4-7, Hobart, Tasmania, Australia

2006

Weichert, H. und M. Knoche (2006): Fe3+ - Penetration durch das Süßkirschenexokarp, BHGL – Schriftenreihe 24, 154

Vorträge

2016

Knoche, M. (2016): Platzen, Pitting, Stielverbräunung und Orangenhaut: Ursachen und Vermeidung, Steinobstsprechtag, Esteburg Obstbauzentrum Jork, 22.2.2016

Knoche, M. (2016): Formação de frutos, cutícula e cera - fatores associados ao russeting e sua prevenção. (Fruit formation, cuticle and wax - russeting related factors and its prevention), III Seminario Internacional Fruticultura, Vacaria, Brasil, 18. - 20.5.2016

Knoche, M., M. Brüggenwirth (2016): Mechanical properties of the sweet cherry fruit skin. Final COST FA 1104 Conference, 4.-8. April 2016, Naoussa, Griechenland., Final COST FA 1104 Conference, Naoussa, Griechenland, 4.-8. April 2016

2015

Knoche, M. (2015): Sweet cherry fruit cracking: Rain or strain induced?, Athens, Georgia, USA

Knoche, M. (2015): Is rain cracking of sweet cherries related to turgor?, Dept. Horticulture, Michigan State University East Lansing, USA

Knoche, M. (2015): Stand der Forschung zum Thema Platzen von Kirschen, Obstbautage Sachsen-Anhalt Hettsted

Knoche, M. (2015): Stand der Forschung zum Thema Platzen von Kirschen, Obstbautage Sachsen Anhalt. Landesverband Sächsisches Obst e.V. . Hettstedt. 27.01.2015

Knoche, M. (2015): Khanal (2015): Growth: a mechanical challenge for polymers at the surface, International Symposium on Plant Apoplastic Barriers, Nantes, France. 2. - 4. 09.2015

2014

Knoche, M. (2014): There is (almost) no turgor in mature sweet cherries, 4th Management Commitee and II Working Group Meeting. COST FA 1104. Bordeaux, France. 13.10.2014

2013

Knoche, M. (2013): The permeability concept: A useful tool in analyzing water transport through the sweet cherry fruit surface, 7th cherry international symposium. ISHS. Plasencia, Spain. 25.06.2013

Knoche, M. (2013): Foliar penetration of PGRs: Barriers, mechanisms, model systems and factors, Meeting of the plant growth regulation society of America. ISHS. Orlando, Florida, USA. 30.08.2013

Knoche, M. (2013): Oberflächliches und Tiefgründiges – Steinobstforschung an der Uni Hannover, 39. Bundessteinobstseminar. DLR. Ahrweiler. 05.12.2013

2012

Knoche, M. (2012): Sweet cherry fruit cracking: rain or strain induced?, 1st Working Group and 2nd Management Committee Meeting, COST Action FA1104. Universität Palermo. Palermo, Italy. 21.11.2012

2011

Knoche, M. (2011): Das Platzen von Weinbeeren und Kirschen – Ein Vergleich von Äpfeln und Birnen? , Weinbautage. LWK Rheinland-Pfalz. Neustadt. 18.01.2011

Knoche, M. (2011): Mikrorisse in der Fruchthaut bei Steinobst – Ursache und Folgen (Platzen, Monilia, Halswelke), Steinobsttag 2011. Steinobstring Thurgau. Flawil, Schweiz. 25.01.2011

2007

Knoche, M. (2007): Sweet cherry fruit cracking: rain or strain cracking? , 50th annual conference, International Fruit Tree Association. Hobart, Tasmania, Australia, 05.02.2007

Knoche, M. (2007): Sweet cherry fruit cracking, 38th National Cherry Conference. Cherry Growers Association of South Australia. Adelaide, Australia. 08.08.2007

Knoche, M. (2007): Mikrorisse in der Fruchthaut von Pflaumen: Ursachen und Konsequenzen, Bundesseminar Steinobst. DLR. Ahrweiler. 05.12.2007

2006

Knoche, M. (2006): Physiology of sweet cherry cracking, Art Mitchell Cherry Symposium. AgBioResearch. Traverse City, Michigan, USA. 17.01.2006.

2005

Knoche, M. (2005): Warum platzen unsere Kirschen – neue Erkenntnisse und Empfehlungen., 14. Thüringer Obstbautag. Lehr-und Versuchsanstalt Gartenbau Erfurt. Erfurt. 27.01.2005

2004

Knoche, M. (2004): Neue Erkenntnisse zum Platzen der Süßkirsche. 30. Bundes-Steinobstseminar, DLR. Ahrweiler. 03.12.2004